Sharing
the Harvest
Revised
and Expanded
A Citizen's Guide to Community Supported Agriculture
by Elizabeth Henderson, Robyn Van En
To
an increasing number of American families the CSA (community supported
agriculture) is the answer to the globalization of our food supply.
The premise is simple: create a partnership between local farmers
and nearby consumers, who become members or subscribers in support
of the farm. In exchange for paying in advance—at the beginning
of the growing season, when the farm needs financing—CSA
members receive the freshest, healthiest produce throughout the
season and keep money, jobs, and farms in their own community.
In this thoroughly revised and expanded edition of a Chelsea Green
classic, authors Henderson and Van En provide new insight into
making CSA not only a viable economic model, but the right choice
for food lovers and farmers alike. Thinking and buying local is
quickly moving from a novel idea to a mainstream activity. The
groundbreaking first edition helped spark a movement and, with
this revised edition, Sharing the Harvest is poised to lead the
way toward a revitalized agriculture.
"If
we want to keep farmers in business, it's time for all of us,
ordinary citizens and policy makers alike, to begin learning how
that might be done. Sharing the Harvest is a great place to start."
—Joan Dye Gussow, from the Foreword
284
pages
$
35.00
